Wednesday Feb. 22

CHEF’S SPECIAL:  Turkey Avocado Sandwich on Foccacia with Choice of Side

QUICHE OF THE DAY: Turkey Bacon and Cheddar

VEGGIE QUICHE OF THE DAY: Mushroom, Caramelized Onions, and Provolone Cheese

CHEF’S SIDE OF THE DAY: Tricolored Quinoa Salad Tossed with Red Onions, Green Peppers, and  Tomatoes with a Lime Vinaigrette Dressing.

SOUP OF THE DAY: Tomato Basil


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You know you can't resist! It's never a bad time to order Broad Street for dine-in, take-out or catering for any sized group! Call 601.362.2900 or visit our Catering Website for more information.
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BRAVO! Italian Restaurant & Bar Sal & Mookie's New York Pizza & Ice Cream Joint Pi(e) Lounge