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Sunday, April 30

QUICHE: Chicken and Cheddar VEGGIE QUICHE: Portabella, Sundried Tomato & Mozzarella SOUP OF THE DAY: Broccoli & Cheddar CHEF’S SIDE:  Quinoa Salad Tossed with Celery, Bell Peppers, Diced Tomatoes & Red Onions in an Italian Vinaigrette    

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BRAVO! Italian Restaurant & Bar Sal & Mookie's New York Pizza & Ice Cream Joint Pi(e) Lounge