Mon - Thurs: 7am - 8pm
Fri - Sat: 7am - 8:30pm
Sun: 7am - 3pm
Special of the Day. American Cheese Burger on Jalapeno Cheddar Brioche
QUICHE OF THE DAY: Blackened Chicken wih Swiss and Green Onions
VEGGIE QUICHE OF THE DAY: Artichoke Hearts, Red Bell Peppers, Onions & Goat Cheese
CHEF’S SIDE OF THE DAY: Seashell Pasta Salad Tossed with Smoked Chicken, Sundried Tomatoes & Parmesan in a Caesar Dressing
SOUP OF THE DAY: Cream of Artichoke Hearts
FEATURED PASTRIES: Buttery Biscones! A Cross Between a Buttery Biscuit and a Scone Mixed with Either Bacon and Cheddar or Farm to Table Strawberry with Vanilla Bean Glaze. Blackberry with Lemon Glaze, Peach with Cinnamon Glaze and Cookies-n-Cream with White Chocolate Glaze! Baked all Day, Come Get ONE!!!
FEATURED BREAD: TAILGATE FARMHOUSE!!! Make your Sandwiches for the big games this weekend!!! Available in Red & Blue as well as Maroon & White
SPECIALTY BREAD: Walnut Bleu Cheese Baguette!
FEATURED DESSERT: Dark Chocolate-Grand Marnier Bread Pudding, Peach-Berry Cobbler & Apple-Cranberry Cobbler!!!
FEATURED PASTRY: Gluten Sensitive Zucchini Squash Muffin with Dark Chocolate and Nuts! Delicious!